Anti-inflammatory and antioxidant potentiality of Solanum xanthocarpum

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Evaluation of in-vitro anti-inflammatory and antimicrobial properties of Pergularia daemia and Solanum xanthocarpum

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Antimicrobial activity of fruits of Solanum nigrum and Solanum xanthocarpum.

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Anti-inflammatory activity of leaf extract of Solanum anomalum

Background & Aim: Solanum anomalum Thonn. ex Schumach. (family Solanaceae) is a shrub growing up to 2 metres tall. The edible fruits are gathered from the wild and consumed locally and the leaves are used locally in the treatment of various diseases. Evaluation of anti-inflammatory activity of leaf extract of Solanum anomalum was carried out to ascertain its uses in t...

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Anti-inflammatory activity of leaf extract of Solanum anomalum

Background & Aim: Solanum anomalum Thonn. ex Schumach. (family Solanaceae) is a shrub growing up to 2 metres tall. The edible fruits are gathered from the wild and consumed locally and the leaves are used locally in the treatment of various diseases. Evaluation of anti-inflammatory activity of leaf extract of Solanum anomalum was carried out to ascertain its uses in t...

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Phytochemical and Antimicrobial Studies of Extracts of Solanum Xanthocarpum

Antibacterial activity of various parts (stem, leaf and fruits) of solvent extracts (Petroleum ether, alcohol and acetone) of Solanum xanthocarpum against Escherichia coil, Klebsiella of Solanum xanthocarpum showed high sensitivity to Escherichia coil & less sensitivity and resistance to Bacillus cereus. In control, no inhibitory zone was observed.

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ژورنال

عنوان ژورنال: African Journal of Biotechnology

سال: 2018

ISSN: 1684-5315

DOI: 10.5897/ajb2018.16560